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Popayán Decaf - Colombia
A beautifully clean decaf from the high-altitude growing region of Popayán, Cauca. Processed using the Mountain Water method to preserve the coffee's natural character, this is a decaf that doesn't compromise on flavour.
Region: Popayán, Cauca, Colombia
Variety: Colombia, Castillo, Caturra
Altitude: 1,700–2,000 masl
Process: Washed, Mountain Water Decaffeinated
Score: 86+
Roast: Medium
Strength: 3 / 5
Expect notes of red fruits, mandarin, milk chocolate, and sugar cane - bright, sweet, and satisfying any time of day.
